Caviar - Superb Skincare Ingredient

Proteins , Vitamins , Amino-Acids , Minerals and Nutrients 

Until now, caviar has come to be regarded as a luxury ingredient, which, accompanied by champagne, makes the delight of the most extravagant people. Caviar is considered as a delicacy consisting of salt-cured (non-fertilized) sturgeon fish-eggs. However, scientific studies regarding its constitution and subsequent properties, these “fish eggs” have come to be analyzed from another perspective. Its composition rich in vitamins, minerals, and amino and fatty acids, attracted the attention of the scientific community, particularly in research lines related to cosmetics.

The advantages related to the use of caviar-enriched skin products are already well known. It was proven in its ability to prevent inflammation at the cellular level, its influence in lower blood pressure (Zerbinati et al. 2014), its antioxidant properties (Marotta et al. 2012a), the correction of damaged skin tissues, by stimulating the production of keratin and collagen, as well as in the prevention of skin aging (Marotta et al. 2012b).

These fish eggs are rich in supporting substances to nourish the unborn fish. Vitelline- is an edible substance rich in phospholipids and phosphoproteins, that help in the formation of the hair and skin structure. Meanwhile, vitamin A will help to produce healthy sebum, which will prevent aged skin from drying out and breaking off. In contrast, vitamin B will balance hormonal abnormalities and prevent hyperpigmentation, skin discoloration, and adult acne. Complementary, vitamin E will be essential in the production of antibodies (improving the immune system) and hydrate the skin. Moreover, the presence of zinc will also be fabulous for the immune system and cellular regeneration, as well as to strengthen the protective skin barrier. 

Its essential polyunsaturated fatty acids (omega-3 and omega-6) will promote the production of collagen and elastin, two proteins vital to youthful skin. It has also been proved its ability to re-hydrate and moisture, fighting off external dehydration effects, UV radiation, and other environmental factors.

Caviar has an incredibly long list of skin benefits :

• Proteins: Boosts collagen and elastin proteins for skin’s appearance, health, and moisture.

• Threonine: Participates at collagen and elastin formation

• Leucine: Acts at the wound healing processes

• Arginine: Improves collagen synthesis

• Serine: Natural moisturizing agent. It is present at the skin metabolism process, promoting cell renewal.

• Lysine: Cell’s repair actions. Participates in collagen synthesis

• Alanine: Re-energizes the skin and promotes the healing process

• Glutamic acid: Stimulation of Cells metabolism

• Aspartic Acid: Increases absorption of the minerals in the skin. Calcium,magnesium, zinc, and potassium.

• Calcium: Reinforces cell’s membranes to retain moisture and improve skin’s health and metabolism.

• Selenium: Free Radical protection – Reduction of the aging process

• Magnesium: Speeds up Calcium absorption in the skin and helps stabilize any hormonal imbalances in the skin (acne, melasma, breakouts)

• Sodium: Facilitates cell’s metabolisms

• Phosphorous: Essential role in skin protection and acts as a barrier agent.

• Vit A: Cellular protection and Skin regeneration

• Vit E: Strong antioxidant and moisture agent

• Vit D: Helps in Calcium absorption. Regulates skin’s immune system

• Vit B12: Helps to regulate the production of pigment in the skin, helping to prevent dark spots and pigmentation. It also improves skin metabolism and promotes the growth of healthy skin cells and repairs damaged skin.

• Omega 3: Omega 3 acid (around 7%), essential polyunsaturated fatty acid for the strength of the skin’s barrier function